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our shellar door

OYSTER TASTING TOUR

oyster tasting experience

Discover the individual characteristics of the local Sydney Rock Oyster, the creamy Pacific Oyster and our very own seafood treasure, the Akoya pearl oyster through this guided tasting and shucking demonstration – only 45 minutes north of Sydney!

our shellar door

OYSTER TASTING TOUR

oyster tasting experience

Discover the individual characteristics of the local Sydney Rock Oyster, the creamy Pacific Oyster and our very own seafood treasure, the Akoya pearl oyster through this guided tasting and shucking demonstration – only 45 minutes north of Sydney!

HOW TO MIX AND MATCH WITH OUR OYSTER TASTING TOUR
OUR SUGGESTED ITINERARIES

If you adore oysters then we recommend combining our Oyster Tasting and Farm Cruise experiences to learn about the journey of the oyster from farm to plate.

Swipe to see our recommended tours combinations.

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Oyster Lover Experience

Farm Cruise

+

Oyster Tasting

If you love all things pearls and oysters, then we recommend combining all our Shellar Door experiences to learn about the journey of the pearl from shell to shellar door.

Swipe to see our recommended tours combinations.

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discoveryr
PEARL GRADING Experience
Oyster Lover Experience

Secrets of Pearling

+

Farm Cruise

+

Pearl Grading

+

Oyster Tasting

Our Shellar Door is in oyster heartland, Mooney Mooney. We demonstrate the technique of shucking around the harvest table so you can enjoy oysters fresh from the shell at home. 

Our Akoya pearl oysters are great to eat all year around due to our farming techniques which allow them to thrive and build up large energy reserves which act as a fatty layer of protection. This layer, made of glycogen, looks good to the eye and also means that our oysters look creamy on top. 

For those who can’t get enough, oysters by the dozen can be purchased on the day or can be preordered, subject to availability. Click here learn more about our oysters.

LEARN MORE ABOUT ONE OF THE WORLD'S TRUE DELICACIES:

THE OYSTER!

LEARN MORE ABOUT ONE OF THE WORLD'S TRUE DELICACIES:

THE OYSTER!

Our Shellar Door is in oyster heartland, Mooney Mooney. We demonstrate the technique of shucking around the harvest table so you can enjoy oysters fresh from the shell at home. 

Our Akoya pearl oysters are great to eat all year around due to our farming techniques which allow them to thrive and build up large energy reserves which act as a fatty layer of protection. This layer, made of glycogen, looks good to the eye and also means that our oysters look creamy on top. 

For those who can’t get enough, oysters by the dozen can be purchased on the day or can be preordered, subject to availability. Click here learn more about our oysters.

all our

SHELLAR DOOR TOURS

Rose on Hawkesbury 1

Farm Cruise

$50 / adult

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Secrets of Pearling

$25 / adult

PEARL GRADING Experience

Pearl Grading

$25 / adult

Grazing Lunch Ouysters

Grazing Lunch & Oysters

$60 / adult

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